“Dalmakhani aur Sambar” ! I was driving and suddenly i got this line in mind which really caught my blog cells of my left and right brain ! I felt this should be the topic of my next blog post . But i have no clue what the post is all about . Matter of fact , when am writing now , i am still clueless about what the content is going to be … Am i going to talk about my culinary sense or am i going to talk of the protein content of the varieties of dals heh hehe .. or am talking about a story of a Punjabi and Tamilian life …. or am i going to talk about unity of India
… No idea guys ! i juz know that i have typed the topic ” Dal makhani aur Sambar ” which fancies me a lot . I feel it would make a good coffee table book if i could develop the title into a full volume . But what the hell err kitchen am i going to write ??????????? or Should i co-author the book wit Tarla dalal into a cooking book or may be with Kushwant singh and spice it up or should i co-author with Kavya vishwanathan and rip off the other english novels and make it a blockbuster ?????? or should i publish an e-book and distribute on net ?????? Or should i write and forget and one day the future generation will find a hidden treasure ?????? or should i wait for the comments i would get for this post screaming at me : ” what the hell do u think . now STOP YOUR SAMBAR POST AND HAVE A DRINK IN SAM BAR ”
I really duno but one thing i kno is , i like this title ” DM & S ” and i wanted to write atleast a blog on it even thought even now when am concluding the post , i duno what to write about it
.. Sorry for wasting your time in reading this blog with a fancied title and no content in it ….
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hmmmm. muh me paani aa gaya!
that was a very cool and honest blog, with loads of fun in it. at least you tried ……..and at last you made me laugh. by the way Congrats on ur engagement….Goodluck!
MEBBE U JUST HUNGRY!!! GET SOME FOOD!
13, 14, 15, 16…. he he he….. 16 people in the dal makhani and sambar soup, eh? good catch! (: now let’’s start the fire. q:
Ha ha,our wavelengths match vicky.Good one about nothingness!!
its a complete OHT: Over Head Transmission..
now i feel like dunkin u in hot sambhar …lol
Now this is a wierd post ….. but I like it :-)))
- Chethna
happend wid me too that a gr8 thougt comes, but cant elaborate
i”ve never read such informative post
it tells you abt tarla dalal, khushwant singh, kavya vishvanathan…..just joking…
anyways i think both the dishes are your fav…
yes..deepa is a good cook. She also marinates dishes and people with hot liquids etc
thx vicky…….for droppin n 2 wish me……stranger or not…..tats wat the net is all abt….wat say………neways……..likur sense of humor……keep it up.till ten…..tc
divy na i wont grumple coz i got two cooks - deepa and u to help me out in kitchen now :p
ha ha ha ha ha Thats ele vicks, thinking whether to write on daal makhni or sambhar or on both…….i guess u write on ele eatingthe bananas…….oh ok dont grumble, write whatever u want, all the recepies and we will all relish :-P, may be we can peek into the kitchen and help u out too……………heeeeeeeeee heeeeeeeeeee………….
omg!!! really…….jus as u fumbled abt wat 2 write…….im sure more lik me wondered wat 2 read……….may b thr was sth in btw the lines……(u kno intellectuals usually d tat……..(all the pun in the wrld intended))….neways wrth the few mins v spared here…….even wrth the minutes v ”wasted” writin up a comment!..cheers till ur nxt post wen u actually hv sth 2 write………..but thx 4 the smile.
:p Am ready for the cooking experimentation deepa
deeps..spare vicky yaar.
or you could team up with Deepa and make it one ‘’solid” dish. Literally! what say?
:)) a blog on what to blog :))
souper…. (pun intended) … no vicks ( as in deepa becomes deeps, sorry to turn ur name into a vapourizer), dont worry… we relished ur post.. not a dull moment.. all ur ideas are worth pursuing… kavala padathe thambi…. keep posting like this also.. we will definitely come back for more….